Our Story

Chef Penny, has been bringing the Thai DIning Experience to the Kansas City area since 2013. With Traditional Thai Flavors, of sweet, sour, salty and spicy, that are balanced with the addition of aromatic herbs and spices, creating a complex and nuanced taste experience. With Thai cooking techniques of stir-frying, steaming, grilling, flash frying, and  slow stewing, to bring out complex and balanced flavors. WIth Viberent Colors, Fresh Ingredients, and Fresh Garnishes, Showcasing the Natural Beauty of the Food.